Snacking just got 100X better! Jello is so easy to make at home and is a healthy delicious snack to have on hand.
This snack is guaranteed to make your life feel better.
Want some extra bouncy, cheerfulness, then whip up the Bouncy Jello Cubes version! There's nothing better then holding a wiggly, jiggly snack in your hands. Then feeling it's cold, juiciness in your mouth as you gobble it down.
There's a health benefit too. This snack is easy to digest which makes it a class act when it comes to anti-inflammatory foods. If you're fallowing an anti-inflammation diet then follow the SCD diet instructions below. You'll love how it makes you feel!
Let's bounce into the kitchen and get started!
Jello + How to Make Jello (Keto, Paleo, Whole30, SCD)
- Prep Time: 5 mins
- Chill: 3 hours
- Cook Time: 5 mins
- Total Time: 5 hours and 10 mins
- Yield: 12 1x
Description
Healthy snacking just got 100x better and this is no joke. Jello made with refreshing 100% orange juice, sweet, sultry honey, and bouncy gelatin. So easy and a delicious healthy snack to have on hand! YUM!
I want you to know that healthy snacking is so important when it comes to making it through your day. Have these delightfully bouncy, tasty treats on hand to ensure you can eat when your mouth is ready.
Ingredients
Regular Jello
1 cup cold orange juice, not from concentrate
1 cup of the juice or water
2 Tbs honey (optional)
1 envelope unflavored gelatin (I use Knox)
Bouncy Jello Cubes
1 cup orange juice, not from concentrate
3 cups of the juice, or water (if you are on the SCD diet, do 2 cups of water and 1 cup of juice)
4 envelopes of unflavored gelatin (I use Knox)
2 Tbs honey, optional
Instructions
Regular Jello
- Bring the juice to a boil, if you’re on the SCD diet then use water in place of juice
- Put the cold orange juice in a glass mixing bowl
- Sprinkle gelatin over the cold orange juice, whisk then let stand for one minute
- Add the hot juice to the bowl of juice and gelatin then stir until the gelatin completely dissolves
- Stir in honey (optional)
- Chill in the refrigerator until firm
Bouncy Jello Cubes
- Bring the juice to a boil, if you’re on the SCD diet then use water in place of juice
- Put the cold orange juice in a medium sized glass mixing bowl
- Sprinkle gelatin over the cold orange juice, whisk then let stand for one minute
- Add the hot juice to the bowl of juice and gelatin then stir until the gelatin completely dissolves, this may take longer then making regular jello
- Stir in honey (optional)
- Pour mixture into a 13 x 9 inch glass dish
- Refrigerate until firm, about 3 hours
- Remove from the fridge and cut into 1 inch squares
- Chill in the refrigerator until firm
Notes
If you’re on the SCD diet, then it’s important that the juice is diluted. That is why the recipe is 1/2 juice and 1/2 water. If you’re not on the SCD diet, then feel free to do 100% juice.
Nutrition
- Serving Size: 10 cubes
- Calories: 31
- Sugar: 6.4 g
- Sodium: 1.7 mg
- Fat: 0.1 g
- Carbohydrates: 7.2 g
- Protein: 0.8 g
- Cholesterol: 0 mg
